Jalapeno Mozzarella Sticks are crispy and crunchy on the outside and cheesy and spicy on the inside. Party appetizer perfection!
Whether or not it’s football season, basketball season or baseball season, I’m pretty much looking for any and every excuse I can find to eat game day snacks. Gimme all the dips, the wings and the dogs.
When you are looking for the perfect game day eats, look no further than these Jalapeno Mozzarella Sticks. They are quick, easy to make, loaded with flavor and best of all: cheesy and spicy.
I have used this technique of wrapping the mozzarella in a wonton wrapper before. It worked really well. So well that I didn’t think I could improve on it but I thought I’d give it a try by adding some jalapenos to the mix. It worked well too. Really well. In fact, it may be my new favorite way to eat mozzarella sticks. They are crispy and crunchy on the outside. Creamy, melt-y and spicy on the inside. The perfect game day snack.
You should be able to find wonton wrappers in the produce or frozen section of your grocery store. My grocery store keeps them next to the egg roll wrappers and kimchi. If you cannot find wonton wrappers, you could cut egg roll wrappers into quarters.
Finally, for this recipe I took out the ribs and the seeds of the jalapeno. This makes these considerably less spicy. If you would like to bump up the heat factor a bit, go ahead and leave them in.
For more fried cheese goodness, check out Fried Pepper Jack Cheese Sticks and Fried Cheese Curds.
If you want to see just how easy it is to make Jalapeno Mozzarella Sticks, this video will help! And it may or may not make you drool too. Just sayin’
Mary
September 9, 2018 at 1:08 pmI definitely want to try this one!
Deseree
September 9, 2018 at 5:49 pmYou should!
Carolyn
February 23, 2018 at 6:17 pmThese are perfect appetizers!
Heather Kinnaird
February 22, 2018 at 9:34 amthis is a recipe i definitely must try
Dane and Summer
February 21, 2018 at 2:44 amThese sound Awesome! Can’t wait to try ’em at our next monthly game day. Thanks.
Marie Czarnecki
February 20, 2018 at 10:49 pmLove this recipe.
Erin | Dinners,Dishes and Dessert
February 20, 2018 at 7:52 pmWow! These look irresistible! Perfect!
Krista
February 20, 2018 at 2:24 pmAdding jalapeno is the best idea ever!
Amy @ Little Dairy on the Prairie
February 20, 2018 at 12:45 pmBest looking cheese sticks ever! Love the jalapeno addition!
Abeer
February 20, 2018 at 12:38 pmSpicy, crispy and cheesy! The best appetizer!
Allyson Zea
February 20, 2018 at 8:00 amGENIUS! I can’t wait to try these as I love them separately!
Demeter
February 19, 2018 at 8:32 pmPerfect party food for sure!! Such a great idea!
Megan
February 19, 2018 at 7:04 pmLove the use of the string cheese for these…so easy!
Amanda
February 19, 2018 at 5:25 pmI love mozzarella sticks and jalapeño poppers, so this combo is fabulous!!
Deseree
October 12, 2013 at 12:24 amHi Robert- I’ve never tried baking them so I can’t really recommend it. However, if I was going to try, I’d bake them at 400 until browned and be sure to toss the panko with a little oil before baking.
Robert Greenwood
August 6, 2013 at 10:34 amcan these be baked instead?!
alanna
June 29, 2013 at 1:33 pmHi! how did you wrap the wonton shell around? in the shape of a wonton or log?
Deseree
June 29, 2013 at 4:05 pmHi Alanna- In the shape of a log :)
Nicole (MyLoveForCooking)
June 4, 2013 at 8:16 pmThis is a very delicious marriage! Excited! :)
Lindz
June 4, 2013 at 3:58 pmThis is GENIUS!!! Can’t wait to make these!
Tariqul Islam
April 7, 2013 at 7:48 pmWow these look really great! im gonna try it out!
StephenC
December 18, 2012 at 11:34 amIf I get invited to a Super Bowl party this year I’ll take some of these with me. Great idea!