Ingredients
CABBAGE ONION GARLIC RUSSET POTATOES BUTTER BACON CREAM GREEN ONION PARSLEY
Step 1
Boil Potatoes
Step 2
Cook bacon.
Step 3
Saute cabbage and onions in bacon drippings.
Step 4
Whip potatoes with half and half and butter.
Step 5
Fold in cabbage and bacon. Add in green onions. Season to taste.
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