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Baked Feta Dip is a quick and easy appetizer fit for game day or book club night. With only 6 ingredients and less than 20 minutes, you can be snacking on this hot flavorful dip! 
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Baked Feta Dip

Baked Feta Dip is a quick and easy appetizer fit for game day or book club night. You only need 6 ingredients and 20 minutes!
Course Easy Appetizer Recipes
Cuisine Mediterranean
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4 Servings
Calories 218kcal

Ingredients

Ingredients:

  • 1 cup crumbled feta
  • 2 cloves garlic minced
  • 1 cup halved cherry tomatoes
  • 1/4 cup halved kalamata olives
  • 1 tablespoon chopped fresh oregano
  • 1 tablespoon extra virgin olive oil

Instructions

  • Preheat oven to 350 degrees.
  • Layer feta cheese and garlic in the bottom of a small baking dish.
  • Top with cherry tomatoes, kalamata olives and chopped oregano. Drizzle with extra virgin olive oil.
  • Bake at 350 for 20 minutes. Cool slightly and serve with pita chips, pita bread or crostini.

Notes

Nutrition facts not guaranteed.

Nutrition

Calories: 218kcal | Carbohydrates: 8.3g | Protein: 9.7g | Fat: 17.3g | Saturated Fat: 6.9g | Cholesterol: 33mg | Sodium: 1284mg | Fiber: 1.1g | Sugar: 2.8g