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baked garlic cod on plate.
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Baked Garlic Cod

Cod dipped in garlic sauce, coated in panko and oven baked until golden. My new favorite way to eat fish.
Course Main Dishes
Cuisine Mediterranean
Keyword baked cod, cod, Food, panko bread crumbs, Recipe, seafood, skordalia
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 2 Servings

Ingredients

Ingredients:

  • 2 cod fillets
  • 1 cup panko bread crumbs
  • 1/2 teaspoon dried parsley
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon kosher salt
  • 1 teaspoon olive oil

Instructions

  • Preheat oven to 400 degrees. Spray a baking sheet with non-stick spray
  • Dip cod fillets in skordalia.
  • In a bowl combine bread crumbs, parsley, oregano and salt.
  • Press fish filets into mixture and coat completely. Place on prepared baking sheet. Bake for 20 minutes or until fish flakes easily. Serve.

Notes

Enjoy!