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Double Chocolate Mint Fudge
Double Chocolate Mint Fudge is a rich, chocolatey, minty dessert that is perfect for your Christmas celebrations. It's easy too, only 5 ingredients needed!
Course
Desserts
Cuisine
American
Keyword
chocolate, christmast, dessert, Food, fudge, Homemade, mint, Recipe
Servings
24
Servings
Calories
138
kcal
Ingredients
Ingredients:
14
ounces
sweetened condensed milk
1
cup
bittersweet chocolate chips
or 8oz of chopped bittersweet squares
1
cup
semisweet chocolate chips
1
tablespoon
marshmallow fluff
1/4
teaspoon
peppermint extract
Instructions
In a 2qt saucepan over medium heat, add the condensed milk, stirring constantly until it thins slightly (about 2 - 3 minutes).
Stir in bittersweet and semisweet chocolate chips and stir until melted.
Add in marshmallow fluff and peppermint extract.
Pour contents into an 8x8 inch glass pan and refrigerate until firm. Cut into pieces and serve.
Notes
Nutrition information for estimation purposes only.
Nutrition
Calories:
138
kcal
|
Carbohydrates:
17
g
|
Protein:
2
g
|
Fat:
7
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
1
g
|
Cholesterol:
6
mg
|
Sodium:
30
mg
|
Potassium:
151
mg
|
Fiber:
1
g
|
Sugar:
14
g
|
Vitamin A:
49
IU
|
Vitamin C:
1
mg
|
Calcium:
74
mg
|
Iron:
1
mg