Easy Pico de Gallo Recipe
A quick and easy classic salsa! Pico de Gallo is perfect for chips, and is a favorite taco topping. This flavorful recipe has just a handful of ingredients!
Servings 4 Servings
Calories 23kcal
Ingredients
Ingredients:
- 3 - 4 roma tomatoes seeded and diced
- 1/4 cup minced white or yellow onion
- 2 cloves garlic minced
- 1 jalapeno or serrano chili pepper seeds removed if desired
- 1 teaspoon fresh lime juice
- 1/2 teaspoon kosher salt plus more as desired
- 1/4 cup chopped fresh cilantro
Instructions
- Combine all ingredients together in a bowl. Let sit at room temperature for at least 30 minutes before serving.
Notes
Nutrition facts for estimation purposes only.
Nutrition
Calories: 23kcal | Carbohydrates: 5g | Protein: 1.1g | Fat: 0.2g | Sodium: 296mg | Fiber: 1.4g | Sugar: 2.9g