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Fully loaded Greek Gyro Nachos with pita chips, tzatziki sauce, tomatoes, onions, cucumbers, olives and a whole lotta feta.
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Greek Gyro Nachos

Fully loaded Greek Gyro Nachos with pita chips, tzatziki sauce, tomatoes, onions, cucumbers, olives and a whole lotta feta.
Course Main Dishes
Cuisine Mediterranean
Keyword game day snacks, gyro, lamb, nachos, super bowl food
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 4 Servings

Ingredients

Ingredients:

  • 1 pound ground lamb
  • 3 cloves garlic minced
  • 1/2 medium yellow onion
  • 2 teaspoons dried oregano 1 tablespoon fresh
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 12 ounces pita chips
  • 6 ounces crumbled feta cheese
  • 1 cup diced tomatoes
  • 1 cup shredded lettuce
  • 1/2 cup diced cucumbers
  • 1/2 cup black olives
  • 1/2 cup red onion

Instructions

  • Cook lamb, garlic, yellow onion, oregano and salt and pepper in a pan over medium heat. Cook until lamb is cooked through and onions are softened 5 -7 minutes.
  • Preheat oven to 350 degrees. Place pita chips on a baking sheet. Top with ground lamb mixture and all but 1/4 cup of feta cheese. Place in the oven and cook 7 - 10 minutes or until the feta starts to brown.
  • Remove from oven. Top with tzatziki, diced tomatoes, lettuce, cucumbers, olives, red onion and remaining feta cheese. Serve.

Notes

Enjoy!