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Okra and Tomatoes

A classic for a reason! Okra and Tomatoes is a quick and easy vegetable side dish perfect for weeknights. Gluten free and vegan.
Course Side Dishes
Cuisine American
Keyword gluten free, okra, vegan, vegetables, Vegetarian
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4 Servings
Calories 56kcal

Ingredients

Ingredients:

  • 12 ounces frozen okra
  • 1 14.5 ounce can diced tomatoes
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon granulated garlic

Instructions

  • Combine all ingredients together in a saucepan. Cook over medium heat until warmed through. Adjust seasoning with salt and pepper as needed.

Notes

Nutrition information for estimation purposes only. 

Nutrition

Calories: 56kcal | Carbohydrates: 10.8g | Protein: 1.7g | Sodium: 767mg | Fiber: 3.6g | Sugar: 3.8g