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Pot Roast Grilled Cheese is THE BEST thing to do with your leftover Pot Roast. Loaded with cheddar, pot roast and pickles. It's leftover bliss!
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Pot Roast Grilled Cheese

Pot Roast Grilled Cheese is THE BEST thing to do with your leftover Pot Roast. Loaded with cheddar, pot roast and pickles. It's leftover bliss!
Course Main Dishes
Cuisine American
Keyword grilled cheese, pot roast, sandwich
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 4 Servings

Ingredients

Ingredients:

  • 8 slices sourdough bread
  • 1/4 cup softened butter
  • 12 -16 slices of cheese
  • 2 cups shredded pot roast
  • 1/2 cup diced pickles

Instructions

  • Spread butter on one side of each slice of bread. On the non buttered side, layer cheese, shredded pot roast, pickles and more cheese.
  • Cook sandwich over medium heat until bread is golden brown and cheese is melted. Serve immediately.