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Creamy whipped feta is the perfect cheese spread for crackers, bread and veggies.
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Whipped Feta

Creamy, dreamy, whipped feta is the cheese spread you NEED in your life. It's great on crackers, as a sandwich spread or fresh veggies. 
Course Easy Appetizer Recipes
Cuisine Mediterranean
Prep Time 5 minutes
Total Time 5 minutes
Servings 8 Servings
Calories 177kcal

Ingredients

Ingredients:

  • 8 ounces cream cheese at room temperature
  • 8 ounces feta cheese crumbled or a block is fine, at room temperature
  • 1 tablespoon fresh oregano
  • 2 cloves garlic minced
  • 1 tablespoon lemon juice
  • 1 teaspoon lemon zest

Instructions

  • Place cream cheese in a food processor and process until smooth. Add in feta and process until smooth and creamy.
  • Add in remaining ingredients. Pulse a couple times to combine. Serve with crackers, bread or veggies.

Notes

Nutrition facts not guaranteed.

Nutrition

Calories: 177kcal | Carbohydrates: 2.6g | Protein: 6.3g | Fat: 16g | Saturated Fat: 10.5g | Cholesterol: 56mg | Sodium: 401mg | Fiber: 0.3g | Sugar: 1.3g