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White Chocolate Churro Popcorn

Everyone's favorite theme park treat gets turned into a popcorn snack with this churro popcorn loaded with cinnamon, sugar and white chocolate.
Course Desserts, Easy Appetizer Recipes
Cuisine American
Keyword churros, disneyland, popcorn, snack, sweet
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 6 Servings
Calories 391kcal

Ingredients

Ingredients:

  • 1/2 cup popcorn kernels
  • 2 tablespoons unsalted butter melted
  • 3 tablespoons granulated sugar
  • 1 tablespoon ground cinnamon
  • 11 ounces white chocolate melted
  • 1/2 teaspoon salt

Instructions

  • Line a baking sheet with parchment paper.
  • Pop popcorn according to package directions.
  • After popcorn has popped, pour melted butter over the top.
  • Combine sugar and cinnamon together in a bowl. Pour mixture over the popcorn. Toss to coat.
  • Drizzle melted white chocolate over the top, toss to coat. Spread popcorn on prepared baking sheet. Sprinkle with salt. Allow chocolate to harden, about 10 minutes, then break into pieces. Serve.

Notes

Best eaten the day that it is made but can be stored in an airtight container for a couple of days. 
Nutrition information for estimation purposes only. 

Nutrition

Calories: 391kcal | Carbohydrates: 48g | Protein: 5g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 21mg | Sodium: 242mg | Potassium: 193mg | Fiber: 3g | Sugar: 37g | Vitamin A: 136IU | Vitamin C: 1mg | Calcium: 119mg | Iron: 1mg