Yummy Cheesy Goodness- Grilled Cheese Sandwiches

While I was growing up a grilled cheese sandwich was always my idea of the perfect lunch comfort food. As I got older that didn’t really change, I still enjoy a good grilled cheese every once in a while. I have given it a little twist here, instead of the traditional cheddar only, I have added 3 other cheeses and some pepperoncini peppers. Served along side hot tomato soup and I feel like a kid again.

Yummy Cheesy Goodness- Grilled Cheese Sandwiches

I have given this recipe for grilled cheese sandwich a twist, instead of the only cheddar I have added three other cheeses and some pepperoncini peppers.

Print Recipe Pin Recipe

Prep Time 5 minutes mins

Cook Time 5 minutes mins

Total Time 10 minutes mins

Course Main Dishes

Cuisine American

Servings 2 Servings

Ingredients

  

1x2x3x

Ingredients:

• ▢ 4 Slices of Sourdough Bread
• ▢ Butter
• ▢ Garlic Salt
• ▢ 4 slices of Cheddar
• ▢ 2 slices of Havarti cheese
• ▢ 2 slices of Guyere Cheese
• ▢ 2 slices of Pepperjack Cheese
• ▢ 2 tablespoons sliced pepperoncini

Instructions

 

• ▢
  Butter 1 side of each slice of sourdough bread and sprinkle with garlic salt
• ▢
  Flip the bread over and layer 1 slice of Cheddar, Pepperjack, pepper rings, Guyere, Harvarti and another slice of cheddar.
• ▢
  Heat a shallow pan over medium heat. Add sandwiches and cook on one side until the cheese starts to melt, then flip over. Each side should be golden brown and the cheese on the inside should be melted before serving.

Notes

How easy is that? And trust me it is so good! Be sure to have some tomato soup handy.
Enjoy!

Tried this recipe?Mention @lifesambrosia or tag #lifesambrosia!

Keywords: cheddar, dinner, Food, grilled cheese, guyere, havarti, Homemade, lunch, pepperjack, Recipe, sandwich, sourdough